Welcome to Top of The Bay Restaurant
Top of The Bay Restaurant invites guests to indulge in a culinary experience infused with oceanic charm. Nestled along the scenic Warwick coastline, this American seafood haven offers a diverse menu showcasing fresh catches and hearty flavors, from the exquisite Lobster Ravioli to the tender Baked Scrod, a beloved staple. Patrons rave about the delightful service, warm ambiance, and breathtaking views that enhance every meal. With unique offerings like their Surf and Turf and generous lunch specials, it’s clear that Top of The Bay is more than just a dining destination; it’s a vibrant gathering place where exquisite flavors and good company come together.
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898 Oakland Beach Ave, Warwick, RI 02889 Hotline: (401) 921-3663
Welcome to Top of The Bay Restaurant, a gem nestled at 898 Oakland Beach Ave in Warwick, Rhode Island. Known for its incredible American seafood offerings, Top of The Bay brings a unique dining experience, combining breathtaking ocean views with delightful culinary creations. Whether you’re indulging in fresh seafood or savoring expertly crafted dishes, this establishment has something for everyone.
The ambiance is warm and inviting, ideal for gatherings with friends, family, or a romantic evening out. Top of The Bay has revitalized its offerings since recently reopening, ensuring a fantastic experience from the moment you walk in the door. The staff is attentive and friendly, dedicated to making your dining experience memorable. Customers rave about their service, often highlighting the hospitality of the owner and wait staff.
- Appetizers: The menu features a tantalizing array of starters, including their renowned Clams Casino—littlenecks topped with herb butter, bacon, and seasoned Ritz crumbs, a dish that perfectly embodies New England flavors. If you prefer something classic, the Fried Calamari and Fried Mozzarella Triangles are delightful choices that promise to please any palate.
- Entrees: When it comes to main courses, options like the Bay Platter offer a seafood sampler brimming with scrod, scallops, and clam strips. The Lobster Ravioli, filled with real lobster meat in a creamy sauce, and the Baked Stuffed Shrimp are two standout dishes that evoke the rich culinary traditions of the coast, leaving diners wanting more.
- Seafood Specialties: For those looking to savor something truly iconic, the Steamed Lobster and Broiled Seafood Platter showcase the freshest catches, prepared to highlight their natural flavors without excessive embellishment.
- Excellent Pairings: To complement your meal, the wine list includes selections like William Hill Chardonnay and Starborough Sauvignon Blanc, which pair beautifully with the seafood offerings.
Dining at Top of The Bay is not just about the food; it's about making memories. Customers have shared experiences filled with laughter, delicious food, and beautiful ocean views, making it an ideal spot for special occasions or casual meals. The establishment offers enticing lunch specials that have captured the hearts of many locals, such as the clam chowder and clam cakes that patrons describe as a trip down memory lane.
In summary, Top of The Bay Restaurant is more than just a meal; it's an experience to relish. With a menu full of fresh seafood and a commitment to excellent service, it stands as a testament to the rich culinary landscape of Rhode Island. So next time you find yourself by the water, allow yourself to indulge in the flavors of Top of The Bay—you might just find your new favorite dining destination.
Went there tonight on 1/25 before my son's basketball game. We had limited time as it was 5:50pm and my son's game was at 6:40pm. They went above and beyond to seat us and serves us timely. The food, service, and atmosphere were Amazing! We will be back!
Oysters are fabulous my husband loved the fish n chips fish tacos ok need more spice in the pico sauce Rita the bartender was awesome lucky to have such a hard working employee n the espresso martini w fresh espresso is absolutely delicious the owner very friendly as well we will be back
My aunt came into town from California and we decided to come have dinner here because I know the food is good. Kierra was a great waitress for us being her first big party of people she is going to develop into a greater waitress. Nice laid back place to eat and rekindle with family .
Ordered takeout. First experience here. Called to place order and got an automated system to take order. Trying to place order as I was driving was quite interesting. Picked up the dinner $50 for a fish and chips and an order of baked stuffed shrimp. Nice waiting area for take out. Wished the parking would let out behind the building instead of near Iggy's. Overall not bad but not 5 stars.
Baked scrod was one of the best I've had. The bonus was that the red chowder reminded me of my childhood visits to Rocky Point-delish. One of us got the lobster roll which was loaded with lobster-no complaints from anyone at our table. So good!
Decided to check out the $14.99 lunch special at Top of the Bay with hubby & bro! Chowdah was delicious, clam cakes were ethereal, entrees were great, desserts were just meh, server was delightful. A great deal with a gorgeous view!
What a great spot for friends to meet for lunch! That's just what we did one warm, sunny winter's day. The lunch specials can't be beat, as evidenced by the packed dining room on an off season weekday! The view is lovely, too : ocean for as far as you can see. For the lunch special, you can choose between red or white chowder, accompanied by two clam cakes. There's a nice selection of entrees. I ordered Baked Scrod with mashed potato and butternut squash. It was fantastic! Two friends had the Chicken & Broccoli Sautéed. One asked for hers without pasta, which was no problem. The portions, despite being lunch AND specials, were quite generous. Dessert is included and I had to take it to go - a wonderful piece of Grape-nut Pudding. The service was good, the ambiance fantastic and the views exceptional. After lunch, we took a nice oceanfront walk. This is definitely a repeat experience!
I loved it all but the dessert. Where has that red clam soup been all my life? Loved the lobster roll, pistachio butter, clams casino. My friend loved the calamari and quahogs. The waiter kept bringing us food that we didn't order which was amazing! I am not a fan of the tiramisu or grape dessert but that was a personal preference. They were made by this restaurant and you could tell. Best experience and foos while we were in RI.
I loved this spot my cousin and I chose to eat lunch at today.it's a pleasant,light filled establishment, that sits on Oakland Beach. It had closed for awhile but reopened rather recently. We were greeted at the door. Our waiter Coty was THE BEST and very accommodating, as well as patient as we tried to decide which delicious lunch we would chose. When all else is difficult , drink. So we each decided on Pina Coladas. Delicious Then we both ordered the half lobster roll, w two clam cakes and clam chowder. We shared a green salad, which was plentiful. We enjoyed it all. The clam cakes, though, didn't have many clams but otherwise were tasty. Delores, who I believe is the owner, came over several times to make sure our expectations for a pleasant experience were met. And indeed they were. We look forward to returning soon.